27/02/2020 - 6:00 pm
A welcome return for Mill favourites Rag Mama Rag. Husband and wife duo, Ashley and Deborah, deliver a barnstorming mix of 20’s and 30’s Mississippi Blues and ragtime, alongside original compositions. Playing everything from lapsteel and bottleneck guitar, to dobro, ukulele, washboard, harmonica, spoons and African drum, they’llhave your feet tapping and a smile on your face!
Tickets £15.00 (price covers the music only)
To book, please call 01395 568521 or visit our Mill Shop in the Mill building.
Notes: Doors open at 6pm. Our music nights feature special menus of seasonal food (offering a choice of meat, fish or vegetarian main course, all accompanied by a bowl of our Mill bread and salad, and a choice 3 deserts). Meals are served from 6pm to 7.30pm. We do not reserve tables – you simply choose your seats when you arrive. The music starts at 8pm, and the musicians play 2 x 45 minute sets, with a 30 minute interval. We finish the evening between 10 to 10.30pm. Tickets are non-refundable.
Corn Fed Local Free Range Chicken Suprême wrapped in Proscuitto Crudo on Gratin Potatoes with Green Beans – served with a port tarragon and mushroom sauce
Smoked Haddock Fishcakes on Samphire Grass – served with a chive beurre blanc sauce
Mediterranean Vegetable Tart Tatin – served with baby leaves and slaw
Served with chunky Mill bread & butter
Trio of Homemade Pâtés (roasted tomato, beetroot and walnut and smoked salmon)
Trio of Mill Salads
Warm Chocolate Brownie– served with crème anglaise
Espresso Crème Brûlée – served with a Mill shortbread
Local Cheese Platter (Somerset Brie, Devon Blue, Cornish Yarg and Isca Mature Cheddar) – served with biscuits and Waterhouse Fayre apple chutney