Paul Lamb & Chad Strentz

23/03/2017 - 6:00 pm

A welcome return from UK Blues legend Paul and duo partner Chad.  Paul has won countless awards, sold record-breaking number of albums and performed the world over with longstanding musical compatriots The King Snakes.  Inducted into the British Blues Awards Hall of Fame (alongside the likes of John Mayall and Alexis Korner), Paul is renowned globally for his infectious brand of music.  Recognised as one of the best blues singers in Europe, Chad brings to his vocals and guitar playing a captivating mix of blues, soul, rockabilly and more.

Tickets £15.00 (price covers the music only)
To book, please call 01395 568521 or visit our Mill Shop in the Mill building.
Notes: Doors open at 6pm. Our music nights feature special menus of seasonal food (offering a choice of meat, fish or vegetarian main course, all accompanied by a basket of our Mill bread, and a choice 3 desserts). Meals are served from 6pm to 7.30pm. We do not reserve tables – you simply choose your seats when you arrive. The music starts at 8pm, and the musicians play 2 x 45 minute sets, with a 30 minute interval. We finish the evening between 10 to 10.30pm. Tickets are non-refundable.

MAIN DISHES
All our main dishes are served with a basket of Mill bread

Roasted Corn Fed Chicken Suprême Wrapped in Prosciutto Crudo with Green Beans and Dauphinois Potatoes served with a tarragon sauce

Lyme Bay Cod on Crushed Potatoes with Samphire Grass served with an orange and rosemary sauce 

Red Onion and Goat’s Cheese Tart Tatin served with wild rocket and pesto
COLD PLATTERS
Served with chunky Mill bread

Trio of Homemade Pâtés (houmous, butterbean and smoked mackerel)

Trio of Mill Salads

DESSERTS
Apple Crumbleserved with vanilla ice cream

Dark Chocolate Brownieserved with a crème anglaise

CHEESE
Local Cheese Selection (Somerset Brie, Devon Blue, Cornish Yarg and Isca Mature Cheddar)served with Mill bread and Waterhouse Fayre apple chutney

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