Courses and workshops

Starting in Spring 2013, we are running a range of practical courses and workshops which are designed to entertain and educate in subjects close to our heart.  These will include: milling, baking, sustainable cookery, arts and crafts, acoustic music and wildlife.  Our courses will be delivered on-site at the Mill in the Mill Studio in our courtyard, or in the surrounding countryside.

Courses are led by experienced members of the Mill team, or other local experts.  Our opening 2013 Spring Season runs from March to June and specific course dates and prices will be updated regularly below.

If you are interested in a bespoke course for a group, please don't hesistate to contact us on 01395 568521.

Please note that we are temporarily unable to offer our popular bakery workshops.  Please do keep an eye on our website for future updates or availability.  

View events in calendar view

Workshop: Wild Food Taster with Tim Maddams

Saturday 6th July 2013

This intimate course is led by Tim Maddams of Green Sauce. You will start the session foraging along the beautiful River Otter for wild garlic, nettle, sorrel and other wild plants, then return to the Mill to cook. Back in the Mill Studio, you'll learn how to make risotto with ...

• Read the full article

Workshop: Landscape Photography & Photoshop Techniques

Sunday 27th October 2013

Acclaimed landscape photographer, Adrian Oakes, returns to the Mill to offer a one day course on Landscape Photography and Photoshop Techniques. Topics covered will include: camera basics and correct set up for a good working foundation; composition; understanding depth of field; landscape techniques; effective use of available light; tripod use; long ...

• Read the full article